HOLI (A Flavor of Joy) is a unique combination of Indian Cuisine and Indian heritage. Holi brings you a variety of dishes from different regions of India and our menu contains both vegetarian and non-vegetarian dishes. We not only use authentic Indian spices, but we also customize the spice level for our customer for greater experience.
Holi uses its own Tandoor (Traditional Clay Oven) and Kadhai (Indian Wok) in preparation to create a harmony of subtle flavors, tastes and color. You can enjoy the warmth of Indian hospitality through its cuisine and variety of beverages from wide selection of wines, beers and genuine Indian beverages.