Chef Jim Shirley Has Three Lovely Options for Valentine’s Day Dinner
Spoil Your Sweetheart with an Unforgettable Dinner from Executive Chef Jim Shirley
Chef Jim Shirley has created mouth-watering menus at three of his restaurants – The Bay, 45 Central and Great Southern Cafe. 45 Central will be offering a prix fixe dinner for $60 a person. Reservations are highly recommended. The menu will feature both Prime Rib and Lobster Thermidor, along with inventive sides and heavenly desserts. The Bay will offer a special menu featuring oysters, pork medallions, and fennel-glazed lobster tail, among others. Great Southern will feature a Lover’s Stack – a seafood Napoléon of: Lobster, Blue Crab and Red Snapper and also Grill-Touched Prime Rib, along with the regular menu. Show your loved one how much you care with an unforgettable dinner in an amazing setting.
45 Central and The Bay will take reservations. For reservations at The Bay, call (850) 622-2291. Visit baysouthwalton.com to view the regular menu. The Bay is located at the foot of the 331 bridge on the south east corner. For reservations at 45 Central, call (850) 231-4545. Visit fortyfivecentral.com more additional information. 45 Central is located in Seaside, FL. Visit thegreatsoutherncafe.com for additional information. Great Southern Cafe is located in Seaside, FL.
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About 45 Central: Tucked away in Seaside’s bustling central square – 45 Central Wine Bar offers a calm and relaxing atmosphere perfect for unwinding after a busy vacation day or a long day at work. Over 45 different wines are available by the glass, bottle or case. Exclusive vintages are sold by the glass using Coravin Wine Technology. Small plates of seasonal and regional pairings are created daily by award wining chef and owner, Jim Shirley. Open daily at 11:00. Check us out on line for wine classes, events and specials at fortyfivecentral.com.
About The Bay: A gem sitting directly on Choctawhatchee Bay at the southern foot of the 331 bridge, The Bay is Chef Jim Shirley’s waterfront hot spot. The family-friendly restaurant features mouth-watering Southern gulf coast cuisine, sushi, a 12-draft beer system, excellent wine selections, and inventive bar-crafted cocktails. Table and bar seating is available inside and outside on the deck overlooking Choctawhatchee Bay.
