Date/Time
Date(s) - 11/28/2019
11:00 am - 2:30 pm
Location
Inlet Beach
Categories
Enjoy Thanksgiving with Cuvee 30A’s mouthwatering Thanksgiving Day Buffet menu featuring Chef Tim Creehan’s scrumptious Louisiana Fried Turkey and an appetizing array of traditional trimmings, side dishes and desserts.
- Adults – $49
- Under 9 – $21
-
Cuvee 30A 2019 Thanksgiving Day Buffet Menu
Take a look at our holiday offerings featuring scrumptious Louisiana Fried Turkey with all the traditional trimmings, perfect for the entire family.
- Mixed Green and Romaine Salad with Cucumber, Tomato, Feta Cheese and Balsamic Vinaigrette
- Ciabatta Bread with Butter
- Crab and Corn Chowder
- Fried Louisiana Turkey carved with Chef Creehan’s Traditional Gravy
- Roasted Pork Loin with Black Peppercorn Sauce
- New Orleans BBQ Shrimp and Grits
- Cranberry Dressing
- Cornbread Dressing
- Mashed Yukon Gold Potatoes
- Baked Sweet Potatoes with Toasted Pecans, Butter and Brown Sugar
- Roasted Brussels Sprouts
- Bacon Braised Green Beans
- Creamed Corn
- Family Style Traditional Thanksgiving Dessert Plate
- Mini Pumpkin Banana Cream Pie
- Apple Pie with Vanilla Ice Cream
- Key West Lime Pie
- Flourless Chocolate Sin Cake
*Minor menu elements subject to change.
Website: www.cuvee30a.com/about-cuvee-30a/thanksgiving/
Address: 12805 US-98 D101, Inlet Beach
Phone: (850) 909-0111
